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3 Products found on Bunge  in Proteins & Amino Acids

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PurePro® Soy 70T-Granule 353 banner
BungePurePro® Soy 70T-Granule 353
  • Ingredient Name:Soy Protein Concentrate, Texturized
  • Functions:Meat Alternative, Protein Source
  • Features:Improved Water Binding, Improved Texture, Improved Mouthfeel, Provides Structure, Promotes Chewiness
  • Ingredient Origin:Plant Origin
  • Protein Content:69.0 - 69.0 %
  • Labeling Claims:Kosher, Pareve, Halal, PDCAA Score 1
PurePro® Soy 70T-Granule 353 is a textured soy protein concentrate that is unfortified and colored, with a granule-like appearance, neutral flavor, and a particle size of 1/4 inch. After hydration, this product possesses a meat-like appearance and texture, which provides improved chewing characteristics and mouthfeel.
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PurePro® Soy 90S banner
BungePurePro® Soy 90S
  • Ingredient Name:Isolated Soy Protein
  • Ingredient Origin:Natural Origin, Plant Origin
  • Labeling Claims:Naturally Derived, Halal, Kosher, Plant-Based
  • Protein Content:90.0 - 90.0 %
  • Features:Easily Dispersible, Low Viscosity
PurePro® Soy 90S is a highly dispersible soy protein isolate known for its very low viscosity. Tailored for diverse uses like dry blended beverages, ready-to-drink beverages, bars, and injection and extension applications, it is primarily employed in powdered beverages and nutritional premixes.
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PurePro® Soy 90N banner
BungePurePro® Soy 90N
  • Ingredient Name:Isolated Soy Protein
  • Ingredient Origin:Natural Origin, Plant Origin
  • Labeling Claims:Naturally Derived, Halal, Kosher, Plant-Based
  • Protein Content:90.0 - 90.0 %
  • Features:Easily Dispersible, Low Viscosity, Neutral flavor
PurePro® Soy 90N is a highly soluble and dispersible protein suitable for beverages, nutritional supplements, and protein bars. With very low viscosity and a bland neutral flavor, it allows processors and formulators to meet nutritional claims without compromising sensory characteristics in their products.
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